Maestro Wu Chinese Meat Cleaver – Steel handle bone chopping knife (F-5)

Maestro Wu Chinese Meat Cleaver – Steel handle bone chopping knife (F-5) is 1 pound (450 grams) of stainless steel that will effortlessly chop through beef, chicken, turkey, and pork bones. It can also be used to prep vegetables and for cutting steaks from larger fish like salmon and cod. For home use in Asian cuisine, it is often paired with the F-4 vegetable cleaver. The F series features a bombshell steel blade with an all-metal handle that is contoured and textured for easy handling with a good grip. The new steel handle is lighter than ordinary steel handles. It is very easy to operate and effortless to hold. It is also very popular among female users. The handle also incorporates unique anti-slip etching and adopts high-tech anti-slip treatment. It is comfortable and ergonomic, can effectively reduce hand fatigue during use, and provides a fairly stable feel, emphasizing practicality and functionality. This bone chopping knife is an essential basic knife in the kitchen. The new steel-handled bone chopping knife is made of high-hardness steel and has a moderate center of gravity. It can cut tendons and break bones with ease. It can cook bone-in ingredients with ease. It has good performance in sharpness and wear resistance. It can handle bone-in meat, It can maintain a good feel in various techniques such as corn, etc., and the seamless design of the knife body can always keep it clean and hygienic. Dimensions: Blade: 172 x 83 x 3 mm / 6.75″ x 3.25″ x 0.10″ Handle Length: 120 mm / 4.75″ Overall length: 295 mm / 11.5″ Weight: 450 g. / 15.8 oz.