Black truffles mixed with Champignon mushrooms (Agaricus bisporus) and porcini mushrooms (Boletus edulis), olive oil and spices. Bold and earthy—our Black Truffle Tartufata combines rich black truffles with mushrooms and olives for a savory, umami-packed spread. Made with Wild Black Truffles, Mushrooms & Black Olives. Deep, Robust Flavor with Smooth Texture. Handcrafted in Europe Net Weight: 125g Ingredients: Wild Black Truffle, Porcini Mushrooms, Olive oil Contains no synthetic truffle oil, no synthetic preservatives, no aroma boosters / enhancers. Vegan and Vegetarian friendly
